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What are the ingredients of Dishwashing Tablets?Updated 7 days ago

TL;DR: Dishwashing Tabs include two enzymes, protease and amylase. Cleaning comes from oxygen-based bleaching with a bleach activator, washing soda, and water softeners that keep glassware clear in hard water. There are no phosphates, no chlorine bleach, no added fragrance and no dyes. See what each ingredient does below.


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Koh Dishwashing Tabs with the ingredient list on the box
Clean plates and glassware after a wash with Koh Dishwashing Tabs

What's in Dishwashing Tabs?

In Koh Dishwashing Tabs, sodium sulphate holds the tablet together. Sodium carbonate softens the water and lifts the pH. Sodium percarbonate is the oxygen-based bleaching agent and tetraacetylethylenediamine, or TAED, lets it work at lower wash temperatures. Sodium citrate, sodium silicate and citric acid handle hard water and limescale. Polycarboxylates keep lifted food suspended so it drains away. Protease breaks down protein and amylase breaks down starch. There are no phosphates, no chlorine bleach, no added fragrance and no dyes. Each tab is wrapped in a water-soluble PVA film that goes in with the tab.

✓ What each ingredient does

Wrapped in a water-soluble PVA film you leave on. Two enzymes.

Full ingredient list, as printed on the box: Sodium Sulphate, Sodium Carbonate, Sodium Percarbonate, Sodium Citrate, Sodium Silicate, Polycarboxylates, Protease, Amylase, Tetraacetylethylenediamine (TAED), Citric Acid.

See what each ingredient does below.

Sodium Sulphate

Holds the tablet's shape in the box and lets it break down evenly.

Sodium Carbonate

Washing soda. Softens water and raises the pH.

Sodium Percarbonate

Oxygen-based bleaching. Shifts tea, coffee and red wine marks.

Sodium Citrate

Binds the calcium and magnesium behind cloudy glasses.

Sodium Silicate

Slows limescale on the heating element and on your dishes.

Polycarboxylates

Keeps lifted food suspended so it drains away.

Protease

An enzyme that breaks down protein. Egg, dairy, meat juices.

Amylase

An enzyme that breaks down starch. Rice, pasta, potato, thick sauces.

Tetraacetylethylenediamine (TAED)

Lets the oxygen bleaching work at lower temperatures.

Citric Acid

Dissolves mineral scale. The usual reason glasses come out spotted.


What are Dishwashing Tabs certified for?

Koh Dishwashing Tabs hold two certifications. They are Good Environmental Choice Australia (GECA) certified against the GECA standard for cleaning products. They are Sensitive Choice approved under the National Asthma Council Australia programme. Each body certifies against its own defined criteria rather than a general claim.

✓ Two certifications, both current

Dishwashing Tabs are Good Environmental Choice Australia (GECA) certified against the GECA standard for cleaning products. They are Sensitive Choice approved under the National Asthma Council Australia programme.

Each body assesses against its own published criteria. Neither is a general claim about the product, and Koh doesn't make antimicrobial claims for the tabs.

GECA certified Sensitive Choice approved Two enzymes

Where do I find the Safety Data Sheet?

The Safety Data Sheet for Koh Dishwashing Tabs is a technical document written for regulatory and workplace safety compliance. Most households will not need it. If you need it for a workplace register, a childcare or aged care service, or a school, you can download the PDF directly.

✓ Safety Data Sheet

A technical document for regulatory and workplace safety compliance. Most people at home won't need it. Handy if you keep a workplace chemical register.

Get the Safety Data Sheet

Opens as a PDF in a new tab.


Koh Dishwashing Tabs

Dishwashing Tabs

Around 2 months in an average home. Two enzymes, each tab sealed in water-soluble PVA film. GECA certified, Sensitive Choice approved.

No loose powder to handle
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Last reviewed: September 2026 · Koh Australia

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