Can I use Universal Cleaner on food prep surfaces and chopping boards?Updated 2 days ago
TL;DR: Yes. Universal Cleaner is safe for food prep surfaces including benchtops, splashbacks, wooden chopping boards, sinks, and the inside of the fridge. After cleaning, rinse with any clean damp cloth (a Swedish Dishcloth works well) and let the surface air dry before food touches it. Always spot test on unfamiliar surfaces first.
Is Universal Cleaner safe for food prep surfaces?
✓ Safe food prep surfaces
Benchtops (stone, laminate, stainless), splashbacks, wooden chopping boards, sinks, tapware, the inside of the fridge, and stovetop areas. Two ingredients, no fragrance, no phosphates, no parabens.
✓ Independent credentials
GECA eco-certified. Sensitive Choice approved (asthma and allergy friendly). Allergy UK certified. Eczema Association of Australasia certified. Vegan. Cruelty-free. Made in Australia. No fragrance, no parabens, no phosphates, no chlorine, no bleach.
How should I clean a food prep surface with Universal Cleaner?
✓ Four-step food prep clean
Spray directly onto the surface. Neat, no dilution.
Let it sit for 10 to 30 seconds. Longer for heavier grime or baked-on food residue.
Wipe clean with a clean microfibre cloth to lift the grime.
Rinse with a damp cloth such as a Swedish Dishcloth, then let the surface air dry before food contact.
Can I use Universal Cleaner on wooden chopping boards?
✓ Wooden chopping boards
Safe for everyday cleaning. Spray, wipe, rinse with a damp cloth, air dry. For oiled or seasoned boards, spot test a hidden corner first since alkaline cleaners can gradually lift oil finishes. Re-oil as needed. Avoid soaking the board in any cleaner.

Perfect for the rinse step on food prep surfaces. Cellulose and cotton, absorbent, hygienic, home compostable.

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Last reviewed: April 2026
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